I honestly dislike leftovers. They rarely get eaten as intended, and they clutter up the fridge. Especially when several people are rifling through them every day and I hear something similar to, "What do we have in here that's good to eat?" I end up with a refrigerator that looks like this:
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| UGH!! |
I've gotten to the point of putting leftovers into ziplock baggies (except things with liquid, of course!) so that if they start hanging around too long, I can throw out the whole kit and kaboodle. Mostly I try to be very conscientious of just how much I make of something to avoid leftovers, but sometimes dealing with them just can't be helped. I figure if they're at least in baggies, I don't have to deal with washing out plastic containers, which is one of the other things that I really dislike! (After all, what's the point of wasting water to wash out the containers from food that was saved, but didn't get eaten, and that got wasted, too??!) So I go back to my original thought - MAKING ONLY WHAT I THINK MY FAMILY WILL EAT! ☺
Here's my clean, now practically empty fridge:
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| Ahhhh.....much better! |
Now it's time for me to do some sensible shopping!
~ ♥ ~
What's your trick in dealing with leftovers?
